What better place to learn how to cook Spain's national dish than in the home of paella: Valencia!
• Easy to get to location near one of the city's top markets
• Market visit included
• Full lunch with local wine included
• No minimum group size
Accompanied by your chef, you'll begin with a visit to one of the city's top food markets, where you will go to various stalls and select the elements required to prepare a mouth-watering paella, including some secret ingredients that will give your dish that authentic Valencian taste.
Busy in the mornings? See our morning Evening Paella Class.
A testimony to the importance of gastronomy in Valencia, you will easily lose yourself in the atmosphere, smells, colours and life of the vibrant market. You'll buy the ingredients according to the type of paella you want to make: Traditional Valencian, Seafood or Vegetarian (prices vary, see Important Info).
After a welcome drink, it's all hands on deck as we head to the kitchen and start the paella cooking class proper. You'll get down to business with your chef guiding you through the steps to prepare the perfect paella.
Along with having a plenty of laughs with your chef and other students, you'll be learning some real Spanish chefs' tricks that are sure to impress next time you cook for friends at home.
This is a wonderful social activity, with everyone having fun in the kitchen and when you finish your rice masterpiece, the proof is in the tasting! Be your own judge as you sit down with the group for a "family" lunch and enjoy the final dish you proudly cooked with your own hands.
Note: A traditional Valencian paella is made with chicken, rabbit and snails. Some people like to include the rabbit and snails and some people don't, so the decision is usually made on the day according to the group and it may be possible to do both options in different pans. If you have a strong preference either way, please let us know in advance and we'll do our best to accommodate you. All paellas are free of gluten and dairy products and don't contain any colours or preservatives. If you have any special dietary requirements here is a guide for what is contained in each type of paella:
Traditional Paella |
Seafood Paella |
Vegetable Paella |
||||
Price per adult | €69 | €99 | €69 | |||
Contains meat | Yes | No | No | |||
Contains shellfish | No** | Yes | No | |||
Contains onions or garlic | No | Yes | No | |||
Suitable for vegans | No | No | Yes | |||
Gluten free | Yes | Yes | Yes | |||
Dairy free | Yes | Yes | Yes | |||
Free of colours and preservatives | Yes | Yes | Yes |
** A traditional Valencian paella is made with chicken, rabbit and snails. Some people like to include the rabbit and snails and some people don't, so the decision is usually made on the day according to the group and it may be possible to do both options in different pans. If you have a strong preference either way, please let us know in advance and we'll do our best to accommodate you. People with shellfish allergies should check with their doctor before consuming snails.
Customer Reviews
★ ★ ★ ★ ★"Culture, food, and fun. Big thumbs up!"
"So fantastic, so fun, so good food."
"An absolute joy to work with. We appreciate the knowledge, expertise, and sense of humor."
"Excellent! Wonderful and we highly recommend then."
"Awesome experience. Really enjoyed it"
"Highly recommend, it was very informative, professional, fun, and tasty!"
Approx. 3-3½ hours (market approx. ½ hour, cooking approx. 1-1½ hours, eating approx. 1 hour)
11am, Mon-Sun (no market Sun or holidays)
Traditional Paella
Adults (12 years and over): €69
Children (4-11 years): €49
Vegetable Paella
Adults (12 years and over): €69
Children (4-11 years): €49
Seafood Paella
Adults (12 years and over): €109
Children (4-11 years): €79
Infants (0-3 years) are welcome and go for free, but are the responsibility of the customer at all times and have no food or drink included.
None
English and Spanish
What's Included:
Market visit*, cooking class with professional chef, cooking facilities and equipment, and all ingredients. Full meal with starter, main course, dessert, soft drinks and wine at the conclusion of your cooking class.
*on Sundays the market is closed, so it is just the class.
What's Not Included:
Transport to/from the meeting point, additional food or drinks.
Other Information:
The tour goes ahead rain or shine. It is your responsibility to check the weather and bring suitable clothing.
Local Service Provider Information:
Complete service provider information, including directions and local telephone numbers at your destination, are included on your E-ticket.
Important:
Reservation subject to our reservation policy here.
The meeting point is close to the bull ring or Alameda, just outside the city centre.
Detailed directions are included on your E-ticket.
Under-18s must be accompanied by an adult.
On Sundays and public holidays the market is closed, so it is just the class.
Please inform us of any special dietary requirements or food allergies by replying to the confirmation email after booking, and you should also remind your guide on the day.
A traditional Valencian paella is made with chicken, rabbit and snails. Some people like to include the rabbit and snails and some people don't, so the decision is usually made on the day according to the group and it may be possible to do both options in different pans. If you have a strong preference either way, please let us know in advance and we'll do our best to accommodate you.
Photos are illustrative only, the actual food and drink may vary.
Children are the responsibility of their parents/guardians at all times. Children under 12 cannot participate in the cooking for safety reasons, but they may watch in the kitchen and also particpate in the market visit and meal. Smaller children may get bored and need to be kept occupied by one of their parents/guardians in a quieter part of the school while the rest of the adults cook.
What's Included:
Market visit*, cooking class with professional chef, cooking facilities and equipment, and all ingredients. Full meal with starter, main course, dessert, soft drinks and wine at the conclusion of your cooking class.
*on Sundays the market is closed, so it is just the class.
What's Not Included:
Transport to/from the meeting point, additional food or drinks.
Other Information:
The tour goes ahead rain or shine. It is your responsibility to check the weather and bring suitable clothing.
Local Service Provider Information:
Complete service provider information, including directions and local telephone numbers at your destination, are included on your E-ticket.
Important:
Reservation subject to our reservation policy here.
The meeting point is close to the bull ring or Alameda, just outside the city centre.
Detailed directions are included on your E-ticket.
Traditional Paella
Adults (12 years and over): €69
Children (4-11 years): €49
Vegetable Paella
Adults (12 years and over): €69
Children (4-11 years): €49
Seafood Paella
Adults (12 years and over): €109
Children (4-11 years): €79
Infants (0-3 years) are welcome and go for free, but are the responsibility of the customer at all times and have no food or drink included.
Under-18s must be accompanied by an adult.
On Sundays and public holidays the market is closed, so it is just the class.
Please inform us of any special dietary requirements or food allergies by replying to the confirmation email after booking, and you should also remind your guide on the day.
A traditional Valencian paella is made with chicken, rabbit and snails. Some people like to include the rabbit and snails and some people don't, so the decision is usually made on the day according to the group and it may be possible to do both options in different pans. If you have a strong preference either way, please let us know in advance and we'll do our best to accommodate you.
Photos are illustrative only, the actual food and drink may vary.
Children are the responsibility of their parents/guardians at all times. Children under 12 cannot participate in the cooking for safety reasons, but they may watch in the kitchen and also particpate in the market visit and meal. Smaller children may get bored and need to be kept occupied by one of their parents/guardians in a quieter part of the school while the rest of the adults cook.